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Menne, H. L., Ejaz, F. K., Noelker, L. S., & Jones, J. A. (2007). Direct care workers' recommendations for training and continuing education. Gerontology & Geriatrics Education, 28(2), 91-108. doi:10.1300/J021v28n02_07
Weitzman, L. (2019, May 15). How to Avoid Letting Caregiving Lead to Emotional Eating. Retrieved from https://www.guideposts.org/caregiving/resource-center/how-to-avoid-letting-caregiving-lead-to-emotional-eating.
Bass, D. M., McCarthy, C., Eckert, S., & Bichler, J. (1994). Differences in service attitudes and experiences among families using three types of support services. The American Journal of Alzheimer's Care and Related Disorders & Research, 9(3), 28-38. doi:10.1177/153331759400900306
Bass, D. M. (Ed.). (2010). Evidence-based practice: Critical thinking about translating research to practice. Generations, 34(1), 4-5.
Nagpal, N., Heid, A. R., Zarit, S. H., & Whitlatch, C. J. (2015). Religiosity and quality of life: A dyadic perspective of individuals with dementia and their caregivers. Aging & Mental Health, 19(6), 500-506. doi:10.1080/13607863.2014.952708